Can you imagine the oil in which onion rings, French fries, halibut and other foods are fried can be reuses for a different purpose? Yes, Burgerville’s Walla Walla has done just that!
It was since mid-January, the used cooking oil from the “fast casual” restaurateur has been converted into bio-diesel fuel. The fries may not be listed in your healthy diet list, but reusing the oil is certainly a great contribution towards the environment.
Jack Graves, chief cultural officer at The Holland Inc., the Vancouver-based parent of the 39-store Burgerville chain said, “It’s a very conscious decision for finding a higher and better use for our used shortening.”
Via: Oregon Live
